In fields where dry farming is practiced, fallowing is common. The project aims to narrow fallow areas by introducing alternative production such as black cumin, cumin, sesame, and thyme. This initiative is intended to provide economic returns, implement crop rotation for its positive outcomes, increase the income level, quality of life, and welfare of the local population, and achieve high income from limited land.

Among the agricultural products produced in Aksaray, the most widely cultivated and preferred for snacks are sunflower seeds and pumpkin seeds. With the integrated seed facility established through this project, the products are collected directly from farmers with minimal handling. Inside the facility, the products are dried at the correct temperature in a drying machine, ensuring that their color and quality remain unchanged. This allows the processing, which would normally take weeks, to be completed in the shortest possible time. Farmers are able to sell their products shortly after harvest, increasing the market value of their produce.

Within the scope of the project, as part of the training and extension activities aimed at generating income, with the objectives of instilling social awareness in women who are engaged in economic activity within the family and are categorized as unpaid family workers through the trainings provided, ensuring their participation in the cooperative, and providing them with a profession to sustain their own lives, trees are processed to make walking sticks, and stonework with local motifs is applied onto the walking sticks.

In the region, which historically had a viticulture culture, vineyards were abandoned due to diseases that emerged because the old-type rootstocks were ungrafted.

In order to establish infrastructure for the local marketing of fresh fruits and vegetables produced in the districts of Ermenek, Başyayla, and Sarıveliler, a fruit and vegetable collection complex has been completed at a location equidistant from the three districts. This complex is especially aimed at marketing cherries and apples at their true local value through a wholesale market system.

The Kaman New Generation KOP Learning Center has been established in a building owned by the Kaman Municipality, located in the Çiftlikli neighborhood of the district. The New Generation KOP Learning Center includes the KOP Art-Design Workshop, the KOP Technology-Digital Engineering Workshop, and the KOP Astronomy, Aviation, and Space Workshop.