City : Karaman
Project Date : 07 January 2019
Program : Rural Disadvantaged Areas Development Program (KOP RURAL)
Koordinatörlük : ARDC
Divle Dairy Processing Facility
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The project aims to preserve the production culture of Divle Obruk Cheese, a geographically indicated cheese produced in Divle Village, Ayrancı District, which is also a cultural heritage. The objectives are to carry out production under healthier conditions, process the cheese locally, and market it through the cooperative.
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City : Karaman
Project Date : 07 January 2019
The project aims to preserve the production culture of Divle Obruk Cheese, a geographically indicated cheese produced in Divle Village, Ayrancı District, which is also a cultural heritage. The objectives are to carry out production under healthier conditions, process the cheese locally, and market it through the cooperative.
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